Vino Nobile di Montepulciano D.O.C.G. "La Spinosa"

Il Molinaccio di Montepulciano

Vino Nobile di Montepulciano D.O.C.G. "La Spinosa" - 2018

€ 28,00

Vino Nobile di Montepulciano DOCG "La Spinosa" of Il Molinaccio comes from mainly Sangiovese grapes, with 10% of merlot, part of a vineyard conducted according to biological criteria. The fermentation takes place in steel, with aging in oak barrels for 15-18 months. Fillet in crust, stew or Florentine. Dinner is served.

Biologico
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  It comes out of Sangiovese grapes (90%) plus a small addition of Merlot (10%).
Vinification and Ageing :
Vinification In stainless steel tanks without using selected yeasts,  maceration  at controlled temperature for 20/25 days. After the malolactic fermentation, the wine ages for 15 -18 months in  French Allier oak casks and for other 6-9months in bottle, in our underground cellar, an old tunnel of the watermill
We let nature run  its own course , we limit ourselves to go along with her in the developing of our grapes into Vino Nobile .
Harvesting period : first week of October
The porcupine is a shy and feared animal but La Spinosa, on the contrary, shows itself with an  elegant dress, absolutely pleasant . In front of us we have a ruby red wine dancing with grace in the goblet. The nose perceives clear scents of black cherries and shrubs that later leave the floor to enchanting coffee and white pepper notes.
 
Tradition, Passion and Authenticity